| CUTS | PACKAGING | price per LB |
| cutlets | 2-3 lb pkg, pounded | $12 |
| osso bucco | $14 | |
| loin chops | 2 per pkg- 1 inch | $11 |
| stew meat | 2 lb pkg | $6 |
| shoulder roast | 3-5 lb pkg | $7 |
| rib chops | 2 per pkg - 1 inch | $11 |
| ground | 2 lb pkg | $5 |
These prices are for frozen product at the farm. Arrangements can be made for delivery. Special orders for fresh cuts can be accommodated with a 2 week notice.
Cream Hill Veal is also available in halves and family packs processed to fit your needs with free delivery in Litchfield County.
40-50 LB HALVES @ $8 per LB processed to meet your needs with free delivery in Litchfield County
20 LB FAMILY PACK @ $145 consisting of a 3 lb roast, 4 lb of osso bucco, 4 lbs of cutlets, 4 lb of chops and 5 lbs of ground wrapped in conventional freezer paper. You may substitute 4 additional pounds of cutlets or chops for the osso bucco. A savings of over $50.
For more information about our product or growing process, feel free to contact Will Kennedy at will@creamhillveal.com
All products are processed under USDA inspection and regulations